Biotinidase deficiency

Overview

Biotinidase deficiency is an autosomal recessive metabolic disorder in which the body is not able to process the nutrient biotin properly.

Biotin, sometimes called vitamin H, is an important water-soluble nutrient that aids in the metabolism of fats, carbohydrates and proteins. Biotin Deficiency can result in behavioral disorders, lack of coordination, learning disabilities and seizure.

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Symptoms of a biotinidase deficiency can appear several days after birth. These include: seizures, hypotonia, ataxia, hearing loss, optic atrophy, skin rash and alopecia.

If left untreated, the disorder can eventually lead to coma and death.

It is recommended that raw eggs should be avoided in those affected by biotinidase deficiency, as eggs contain high levels of avidin. This binds to biotin making it unavailable for use elsewhere in the body.

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